News Updates Tuesday 19th Mar 2019 :
  • Welcome to INPRESSCO, world's leading publishers, We have served more than 10000+ authors
  • Articles are invited in engineering, science, technology, management, industrial engg, biotechnology etc.
  • Paper submission last date of March/April 2019 is 15 March 2019, Submit online or at
  • Our journals are indexed in NAAS, University of Regensburg Germany, Google Scholar, Cross Ref etc.
  • DOI is given to all articles

A Review on Rejuvenated Techniques in Biodiesel Production from Vegetable Oils

Author : S.B.Mohapatra, P.Das, Dhaneswar Swain, Smita Satapathy and Soumya Ranjan Sahu

Pages : 100-111
Download PDF

In recent years, significant research and development activities for biodiesel production have been undertaken throughout the world, in order to support the fuel requirements without further deteriorating the global climate. The biodiesel produced from a specific feedstock may have distinct advantages over others, but the practical problem concerning its availability in terms of adequate quantity and consistent quality is a concern. Hence, blending with multiple oils obtained from non-conventional non-edible biomass feedstock including algae may be considered as appropriate strategy for producing biodiesel at commercial scale. Recently, R&D endeavours are being directed towards exploring the blends of different non-edible oils as biodiesel feed-stock. This article attempts to cover all possible techniques in production of biodiesel from single and mixed feed stock.

Keywords: Rejuvenated Techniques, Biodiesel etc.

Article published in International Journal of Current Engineering and Technology, Vol.6, No.1 (Feb-2016)


Call for Papers
  1. IJCET- March/April 2019 Issue

    Submission Last Date
    22 March
  2. DOI is given to all articles
  3. Current Issue
  4. IJTT-March-2019
  5. IJAIE-March-2019
  6. IJCSB-March-2019
  • Inpressco Google Scholar
  • Inpressco Science Central
  • Inpressco Global impact factor
  • Inpressco aap

International Press corporation is licensed under a Creative Commons Attribution-Non Commercial NoDerivs 3.0 Unported License
©2010-2018 INPRESSCO® All Rights Reserved