News Updates Sunday 22nd Dec 2024 :
  • Welcome to INPRESSCO, world's leading publishers, We have served more than 10000+ authors
  • Articles are invited in engineering, science, technology, management, industrial engg, biotechnology etc.
  • Paper submission is open. Submit online or at editor.ijcet@inpressco.com
  • Our journals are indexed in NAAS, University of Regensburg Germany, Google Scholar, Cross Ref etc.
  • DOI is given to all articles

Production and Partial Characterization of Protease from Aspergillus Flavus using Rice Mill Waste as a Substrate and its Comparision with Aspergillus Niger Protease


Author : Sankeerthana C, Shabana Pinjar, Rizwana Tabassum Jambagi, Shamala Bhavimani, Anupam,S, Sarovar B and Shashikal R. Inamdar

Pages : 143-147
Download PDF
Abstract

Proteases are one of the most important groups of industrial enzymes and occur widely in plants and animals. In the present work, Aspergillus niger and Aspergillus flavus were used for the production of proteases by solid state fermentation using varieties of rice bran as a substrate and subjected to different physiological conditions to optimize the fermentation conditions. Purification of the enzyme was done by salt precipitation and ion exchange chromatography methods. Different detergents were used to check the compatibility of proteases for the application in industries. The compatibility of the protease from A.niger is quite high and hence can be further successfully exploited in the detergent industry.

Keywords: Protease, Aspergillus niger, Aspergillus flavus, Rice mill waste, Detergent Industry

Article published in the Proceedings of National Conference on ‘Women in Science & Engineering’ (NCWSE 2013), SDMCET Dharwad

 

 

 

Call for Papers
  1. IJCET- Current Issue
  2. Issues are published in Feb, April, June, Aug, Oct and Dec
  3. DOI is given to all articles
  • Inpressco Google Scholar
  • Inpressco Science Central
  • Inpressco Global impact factor
  • Inpressco aap

International Press corporation is licensed under a Creative Commons Attribution-Non Commercial NoDerivs 3.0 Unported License
©2010-2023 INPRESSCO® All Rights Reserved